Valentine's Day @ Lobster Place and Cull&Pistol January 22 2015 Posted in

Valentine ’s Day is right around the corner and it’s never too early to get things squared away.  Why wait until the last minute to figure this out right?!  Of course, it’s a given that we’ll have a great lineup of seafood to prepare the perfect home cooked meal, including live (and cooked) lobsters, oysters, a great caviar selection and many other specialties. 

If you’re looking for a little more hand holding, but still want to put together the perfect dinner at home, check out our Raw Bar Kit, Cooked Lobster Dinner or American Caviar Sampler seafood kits (among many more) available for order online.

And last, but certainly not least, for those of you looking for someone else to take care of the details, join us at Cull&Pistol for  5 course tasting menu with wine pairings on Saturday, February 14th.  To make a reservation, call us at 646.568.1223 or visit the website.

Now onto the good stuff …

Specialty Items 

Blackfish, MD

Dover Sole, Spain

Peconic Bay Scallops, NY

Razor Clams, MA

Stone Crab Claws, FL

Sea Urchin, Santa Barbara, CA

Smelts, Canada

Oyster Lineup

Beau Soleil, Miramichi Bay, NB

St Simon, St Simon Bay, NB

Pickle Point, Hope River, PEI

North Haven, Heidi’s Pond, ME

Pemaquid, Damariscotta River, ME

Wiley Point, Damariscotta River, ME

Sweet Neck, Katama Bay, MA

Mayflower, Cape Cod Bay, MA

Riptide, Westport Estuary, MA

Watch Hill, Winapaug Pond, RI

Fishers Island, Block Island Sound, NY

Hog Neck, Peconic Bay, NY

Broadwater, Occhannock Creek, VA

38 North, St Mary’s River, MD

Eagle Rock, Totten Inlet, WA

Kumomoto, Humboldt Bay, CA

We hope you'll stop by this weekend and take advantage!  Stay tuned next Thursday for another edition of specialty items.  Please note that occasionally items listed will not make it to our store due to weather or unforeseen supply issues.


The Lobster Place