Culinary Professionals like Private Chefs and Small Caterers have a difficult job. Satisfying your demanding clients means that you need uniquely attentive service from your suppliers. At the same time, you’re running a business so your food cost matters.
The Lobster Place Culinary Professionals Program (CPP) fills the void between the wholesale trade—where minimum order quantities and minimum delivery totals can get in the way of satisfaction—and the retail store, where food cost can put a real dent in your profits.
All you need is a Tax Identification number for your business and you’re on your way. Qualifying Culinary Professionals are given a special CPP account number that automatically applies the discount to advance orders. You’ll also be issued a CPP Membership Card that can be used when checking out in-store.
For more information or to apply, please email firstname.lastname@example.org.
The Lobster Place Seafood Market builds on the unique sourcing abilities of our wholesale division and direct relationships with aqua-farmers and fisherman, offering an unmatched selection of...
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