Cull & Pistol takes reservations for parties up to six people in our dining room for dinner only.  Lunch and Happy hour is walk-in only.

To make a reservation: Call us at 646.568.1223 or make one to the right using OpenTable. We look forward to seeing you!


Mon-Sat: 11:30am – 3:30pm

Sun: 11:30am – 4:30 pm

Mon-Sat: 5:00pm– 10:00pm

Sun: 5:30pm - 9:00 pm

Happy Hour
Mon-Fri: 4:00pm – 6:00pm

For parties larger than 6 people or for private events, please email or call us at 646.568.1223.




Events: Whether you’d like a large group reservation for lunch, dinner or a private event, we can accommodate. Please email our General Manager, Jessica Burkins, at or call 646.568.1223 for more information.

Catering: Cull & Pistol provides off-site catering through our seafood market, Lobster Place, including on-site raw and sushi bar services plus sandwich and salad platters, soups and more.