Availability Year-round
Cooking Tip General rule of thumb when steaming or boiling lobsters is 10 minutes for the first pound and approximately 3 minutes for each additional pound.
Fact Market names include: Northern Lobster, Atlantic Lobster and Maine Lobster.
Flavor Rich, sweet flavor and tender texture.
Harvesting Method Our North Atlantic hardshells come from Maine and Canada - caught using traps.
Available For In-Store Pick Up

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