Mahi Moderate

Availability Year-round
Cooking Tip Mahi stands up well to grilling, baking and pan-searing.
Fact Also known as dolphinfish.
Flavor Moderately strong in flavor with slightly fatty meat and a flaky texture once cooked.
Harvesting Method Wild-caught using hook and line gear in Hawaii, Gulf of Mexico and South Atlantic.
Available For In-Store Pick Up

E-mail to place an order


Other Moderate / Fish