Pike Mild / Fine Flake

Availability Year-round
Cooking Tip Typically used as an ingredient in gefilte fish.
Flavor Delicate, lean flavor with a fine-flaked and boney meat.
Harvesting Method Wild-caught in the Great Lakes using hand lines and trawls.
Available For In-Store Pick Up

E-mail info@lobsterplace.com to place an order

 

Other Mild / Fine Flake Fish