Porgies Mild / Fine Flake

Availability Year-round
Cooking Tip Perfect for pan-frying or sautéing whole.
Flavor Mild and slightly sweet flavor with a firm, white flesh.
Harvesting Method Wild-caught along the Northeast U.S. coast using mostly otter trawls and sometimes floating traps and hand lines.
Available For In-Store Pick Up

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Other Mild / Fine Flake Fish