Spanish Mackerel Strong / Fine Flake

Availability Year-round
Cooking Tip Grill whole or pan-sear fillets. Also great smoked.
Flavor Rich, strong and slightly sweet flavor with fine flakes and plenty of Omega-3s.
Harvesting Method Wild-caught along the Southeast U.S. coast using either cast nets, gillnets or hook and line methods.
Available For In-Store Pick Up

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Other Strong / Fine Flake Fish