Trigger Fish Mild / Fine Flake

Availability Summer
Cooking Tip Try breading the Triggerfish with your favorite blend of spices and frying in oil.
Flavor Mild in flavor, this fish is prized for its firm, lean flesh and fine flake.
Harvesting Method Wild-caught along the southeastern US Atlantic coast using hook and line and sometimes are the by-catch of trawler and gillnet fisheries.
Available For In-Store Pick Up

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Other Mild / Fine Flake Fish